Otaru Retreat Kuramure

I chose this Accommodation hoping to unwind in an Otaru Onsen, and it exceeded my expectations.What struck me first was the sudden view of Ishikari Bay on the way there. The scenery unfolding beyond the car window was breathtaking, and it felt as though an extraordinary escape had already begun before we even arrived.During my stay, I truly felt how well the concept of “serene tranquility” is expressed as a real experience. The kura-inspired architecture and spaces were wonderfully calming, and the semi-open-air Onsen bath in the guest room was so soothing that I completely lost track of time.The dining was also highly satisfying. Each dish made thoughtful use of Hokkaido ingredients, beautifully prepared with great care, and being able to enjoy it slowly in a private room was another highlight. There is also an excellent selection of wines from Otaru and Yoichi—including some rare bottles—making this a great choice for wine lovers as well.Above all, what stayed with me most was the staff’s natural warmth. Their approach never felt excessive, yet they were always attentive in just the right way, which made for a comfortable and reassuring stay.I can see this Accommodation becoming loved by many guests. I would highly recommend it to anyone looking to spend quiet time in Otaru and seeking a stay that values Onsen, cuisine, and atmosphere.I would love to return again in another season.

We stayed as a couple. From the moment we stepped inside, the space felt like an art museum—refined and beautifully curated. The modern, tranquil architecture drew us in at once, making us forget the noise of everyday life.■ A gourmet experience themed around “fermentation”Meals were served in a private dining room reserved just for us, so we could relax and enjoy our time together.Dinner was a course built around the theme of “fermentation,” pairing seasonal Hokkaido ingredients with a variety of fermentation techniques. Every dish had remarkable depth, and we were continually impressed by how fermentation brought out such rich umami.We chose the Plan featuring “Hokkaido horsehair crab and grilled king crab,” and the flavor was astonishingly intense. What delighted us most was the careful preparation that made it easy to remove the meat—so we could enjoy great conversation while savoring everything smoothly. We also selected Hokkaido sake and wine to match each dish, making for a truly blissful evening.■ Hospitality that moved usBeyond the outstanding facilities, what touched us most was the warm hospitality of the staff.• Assistance with luggage on arrival/departure • Perfectly timed drink suggestions at the restaurant before our glasses were empty • Thoughtful service at the bar when bringing multiple snacks and drinks smoothly In every situation, they provided service that felt “one step ahead” of what we needed.■ Luxurious all-inclusive stay and OnsenThanks to an all-inclusive offering that covered not only the bar but also room service, we could try a wide range of menu items without hesitation—it made our stay feel like an event in itself. The in-Room Onsen was also available as an “anytime bath,” letting us enjoy fresh hot spring water whenever—and as much—as we liked; it was an exceptional luxury.[Overall]A sophisticated setting, inventive cuisine, and genuinely warm staff—everything in perfect harmony. This is truly an “adults-only hideaway.” We wholeheartedly recommend it to anyone looking to spend special time with someone important.