스키노야도 야카쿠테이

First and foremost, the kaiseki cuisine was truly delicious!From sea bream sashimi served with Tosa soy sauce to bonito enjoyed with egg-yolk shutō, not only was the fish itself outstanding, but you could really feel the care put into every sauce and seasoning—I was impressed by each and every dish.The meat dishes were just as satisfying: a Kagoshima Kuroge Wagyu steak and beef shabu-shabu, both seasoned perfectly so as not to overpower the natural flavor of the meat—every bite was impressive.Spring vegetables, rice cooked in a traditional pot, red miso soup, and dessert—everything from fish and meat to vegetables and sweets was excellent.The Onsen water had a smooth, silky quality that gently clung to the skin, and it completely washed away my everyday fatigue (in a good way).The Facility also featured a Japanese-modern design—stylish yet calming—and it felt wonderfully relaxing.This was an amazing Onsen Ryokan that I’d love to visit again after its renovation!Thank you so much to everyone at Yakakutei.

We stayed as a family! The Accommodation was clean throughout, and the staff were consistently courteous, making our stay very comfortable. The Room was also comfortable, and we truly appreciated being able to relax and enjoy a peaceful time. We would love to stay again if we have the opportunity.