Toyoya Kanbee

I suddenly had some time off and made a booking.\nI was searching in other prefectures as well, but this Accommodation came up because it has an ocean view.\nDue to my budget, the location wasn’t exactly where I had originally planned, but the scenery from the Accommodation was wonderful.\nBoth dinner and breakfast were more than I could finish; the fish was fresh, and the simmered fish was delicious.\nThe Facility felt a bit old, but everything was well cleaned. Above all, the owner runs everything on his own and provided excellent hospitality.\nAs for the meals, I think they were worth more than the price.

I stayed with the New Year's Special Plan, and all the dishes served were delicious, with fresh seafood. The plan included Ise lobster, which was much larger and fresher than I had imagined (it was served as sashimi and still moving), leaving me with a wonderful memory. The owner seemed particularly passionate about sake; when I shared my preferences, they brought several bottles to choose from and provided detailed explanations. While the room and facilities showed some signs of age, everything was well-cleaned and maintained a sense of cleanliness. Overall, I felt the cost-performance was excellent. I would love to stay here again!