GLAMPROOK Futtsu Bristol Hill

A luxurious strawberry-filled stay under a crystal-clear sky.
Introducing GLAMPROOK Strawberry Escape.

This seasonal, limited-time experience features Nyohou strawberries from “Ichigoya Mei” in Kagawa, carefully selected by Chef Akira Watanabe—known as an “evangelist of the fields” for his sincere dedication to ingredients.

From the Welcome Party to dinner, BAR TIME, and breakfast, we have prepared sweets and dishes that bring out the best of strawberries for every moment of your stay.

Enjoy this one-of-a-kind strawberry getaway, accompanied by ever-changing skies throughout the day.

■Period
2026/1/19–5/6
*All stays during this period include access to the strawberry menu.

～MENU～
■Welcome Party
Strawberry roll cake
Fresh strawberries
Strawberry madeleines
Mini strawberry custard tarts

■Dinner

Strawberry capellini topped with herring caviar
Strawberry Caprese salad
Strawberries and prosciutto salad

Strawberry shortcake

■BAR TIME | All-you-can-drink selection of beverages available
Strawberry butter and crackers
Freeze-dried strawberries and mixed nuts

■Breakfast
Fresh strawberry bowl
Strawberry smoothie

*Menu items may change depending on ingredient availability.

■Room(s) (choose from 3 types) (Room) options: 3 types available. Choose from: 3 types. Choose from: 3 types. Choose from: 3 types. Choose from: 3 types.
Choose from three Room types:
- Superior Suite Type A (Max 4 guests; 4 semi-double beds)
- Superior Suite Type B (Max 2 guests; 2 double beds)
- Grand Suite (Max 8 guests; 4 queen beds; private sauna)

*“Strawberry Escape” is available for stays between 2026/1/19 and 5/6.

[Important Notice] Information on Our Transition to a Fully Cashless System

Thank you very much for your continued patronage of GLAMPROOK FUTTSU BRISTOL HILL.

To provide an even more comfortable and refined stay, we are planning to introduce a fully cashless payment system.

As we operate on an all-inclusive basis, you can enjoy a relaxing time throughout your stay without worrying about additional charges.
In addition, we are working to make check-in and check-out smoother and to further enhance the overall comfort of our guest experience.

We are currently making final adjustments to the implementation schedule and will inform you again once it is confirmed.

Please note that after implementation, we plan to discontinue handling cash on-site.
For guests who wish to pay in cash, we can accept payment via bank transfer in advance.

Through this initiative, we will continue to provide a more comfortable and sophisticated stay environment.
We appreciate your kind understanding.