15 minutes by car from K久島 Airport, 4 minutes from the port.
Reviews
Facilities and Services
See All| IN | 15:00~18:00 |
|---|---|
| OUT | 10:00 |
| Number of rooms | 55 rooms |
| Pet | Not allowed |
| Your child | Permitted |
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Relaxing Japanese-Style Accommodation
Hotel Popular For Public Bath
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Introduction of the Accommodation
Basic Information
| Card information | VISA / MASTER / JCB / Debit card |
|---|---|
| Pets | Not allowed |
| Breakfast | [Breakfast] Restaurant Hall |
| Your child | You can stay. |
| Room service | Not available |
| Common amenities |
|
| Facilities and Features |
|
| Esthetic Massage | None |
| Fitness gym | None |
| Public Bath |
|
| Sauna | None |
| Hot stone spa | None |
| Others | Other available cards: UC, DC, NICOS, UFJ Card, Saison, JTB, Rakuten Card |
| About Hygiene Measures | - Staff Measures
Handwashing, gargling, and wearing masks
Regular temperature checks
Customer service with attention to maintaining distance
Individual Shuttle Service to avoid group transportation
- Disinfection Measures
Regular disinfection cleaning of the property (dining and drinking areas)
Regular disinfection cleaning of shared areas within the property
Disinfection cleaning of guest rooms
Disinfection cleaning of guest room slippers
- Ventilation Measures
Regular ventilation of the property (dining and drinking areas)
Regular ventilation of shared areas within the property
Ventilation before and after guest room use
- Check-in/Check-out Measures
Guiding and lining up guests with attention to maintaining distance
Installing acrylic panels at the front desk to prevent droplet transmission
Enabling contactless or non-face-to-face procedures
- Guest Room Measures
Installation of air purifiers
Providing or distributing masks
Disinfecting and cleaning amenities after each use
- Dining Measures
Innovative serving and plating methods (e.g., individual servings)
Managing and dispersing crowd levels in dining areas
Restricting entry for guests feeling unwell
- Bathing Area Measures
Disinfection cleaning of items in the bathing area
- Requests to Guests
Requesting hand sanitization upon arrival
Requesting handwashing and gargling
Requesting temperature checks at check-in |
Reviews
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*Reviews that have been translated from Japanese.*
*Showing only reviews from 一休.com (Japanese) and Yahoo!トラベル.*
Access Information
Kagoshima PrefectureKumage-gun Yakushima-chō Miyanoura 2330-1
TEL:+81-9974-2-0018
15 minutes by car from Yakushima Airport, 4 minutes by car from Miyanoura Port.
- Parking Information
- Fee
- Free for guests
- Parking time
- ---
- Parking space
- No restrictions
- Number of parking spaces
- 50 cars available outdoor
- Valet service
- Unavailable
- Pickup and drop-off information
- Available (Free)(conditional)
Frequently Asked Questions
What kind of facilities and features are available?
There are the following facilities and features. Large public bath・Free shuttle service
I would like to know the access information.
15 minutes by car from Yakushima Airport, 4 minutes by car from Miyanoura Port.
Is parking available?
・Fee: Free for guests ・Parking space: Length --- Vehicle width --- Vehicle height --- ・Number of parking spaces: 50 cars ・Valet Service: Unavailable
Is an internet connection available?
Connection is possible. ・Wi-Fi is available. For more details, please refer to the room and plan information.
What kind of hygiene management is being conducted?
- Staff Measures Handwashing, gargling, and wearing masks Regular temperature checks Customer service with attention to maintaining distance Individual Shuttle Service to avoid group transportation - Disinfection Measures Regular disinfection cleaning of the property (dining and drinking areas) Regular disinfection cleaning of shared areas within the property Disinfection cleaning of guest rooms Disinfection cleaning of guest room slippers - Ventilation Measures Regular ventilation of the property (dining and drinking areas) Regular ventilation of shared areas within the property Ventilation before and after guest room use - Check-in/Check-out Measures Guiding and lining up guests with attention to maintaining distance Installing acrylic panels at the front desk to prevent droplet transmission Enabling contactless or non-face-to-face procedures - Guest Room Measures Installation of air purifiers Providing or distributing masks Disinfecting and cleaning amenities after each use - Dining Measures Innovative serving and plating methods (e.g., individual servings) Managing and dispersing crowd levels in dining areas Restricting entry for guests feeling unwell - Bathing Area Measures Disinfection cleaning of items in the bathing area - Requests to Guests Requesting hand sanitization upon arrival Requesting handwashing and gargling Requesting temperature checks at check-in















