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Business Hotel Irie-so
Nagasaki Prefecture／GotoA Business Hotel conveniently located 8 minutes from Fukue Port.
Reviews
Facilities and Services
See All| IN | 15:30～20:00 |
|---|---|
| OUT | 10:00 |
| Number of rooms | 23 rooms |
| Pet | Not allowed |
| Your child | Not allowed |
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Best-Selling Stays
Relaxing Japanese-Style Accommodation
Hidden Stays Under 10 Rooms
Accommodation With No Meals Included
Introduction of the Accommodation
Basic Information
| Card information | VISA / MASTER / JCB / AMEX |
|---|---|
| Pets | Not allowed |
| Breakfast | There is no information about breakfast. |
| Your child | You cannot stay. |
| Room service | Not available |
| Common amenities |
|
| Facilities and Features |
|
| Esthetic Massage | None |
| Fitness gym | None |
| Public Bath |
|
| Sauna | None |
| Hot stone spa | None |
| Others | Others: UC, DC, Saison |
| About Hygiene Measures | 1. Upon check-in, we will implement infection prevention measures, such as avoiding direct face-to-face interaction, and conduct temperature checks and identity verification for all travelers.
2. Travelers will undergo temperature checks and health screenings, and in cases of fever or cold symptoms, we will follow the instructions of the public health center, including on weekends, and take appropriate measures.
3. For the use of shared facilities such as baths and dining Facilities, we will enforce measures such as limiting the number of users and setting time restrictions to thoroughly address the "Three Cs" (closed spaces, crowded places, and close-contact settings).
4. In buffet-style dining, we will innovate food serving methods by providing individual portions, having staff serve food, or preparing individual tongs or chopsticks for each guest to avoid sharing. Additionally, we will ensure social distancing by spacing out seating arrangements to thoroughly address the "Three Cs" during meals.
5. We will thoroughly disinfect and ventilate shared spaces such as guest rooms and elevators. |
Reviews
*Reviews that have been translated from Japanese.*
*Showing only reviews from 一休.com (Japanese) and Yahoo!トラベル.*
There are no reviews available.
Access Information
Nagasaki Prefecture691-1, Yoshikuki-cho, Goto City
TEL：+81-959-72-7435
8 minutes by car from Fukue Port, approximately 3 km / 10 minutes by car from Fukue Airport, approximately 5 km. Nearby, there are convenience stores, family restaurants, and complex facilities.
- Parking Information
- Fee
- Free for guests
- Parking time
- ---
- Parking space
- No restrictions
- Number of parking spaces
- 20 cars available outdoor
- Valet service
- Unavailable
- Pickup and drop-off information
- Unavailable
Frequently Asked Questions
What kind of facilities and features are available?
There are the following facilities and features. Large public bath・Within a 5-minute walk to the convenience store.
I would like to know the access information.
8 minutes by car from Fukue Port, approximately 3 km / 10 minutes by car from Fukue Airport, approximately 5 km. Nearby, there are convenience stores, family restaurants, and complex facilities.
Is parking available?
・Fee： Free for guests ・Parking space： Length --- Vehicle width --- Vehicle height --- ・Number of parking spaces： 20 cars ・Valet Service： Unavailable You can park comfortably in the spacious parking area accommodating vehicles from passenger cars to 4-ton trucks. No Reservation required.
What kind of hygiene management is being conducted?
1. Upon check-in, we will implement infection prevention measures, such as avoiding direct face-to-face interaction, and conduct temperature checks and identity verification for all travelers. 2. Travelers will undergo temperature checks and health screenings, and in cases of fever or cold symptoms, we will follow the instructions of the public health center, including on weekends, and take appropriate measures. 3. For the use of shared facilities such as baths and dining Facilities, we will enforce measures such as limiting the number of users and setting time restrictions to thoroughly address the "Three Cs" (closed spaces, crowded places, and close-contact settings). 4. In buffet-style dining, we will innovate food serving methods by providing individual portions, having staff serve food, or preparing individual tongs or chopsticks for each guest to avoid sharing. Additionally, we will ensure social distancing by spacing out seating arrangements to thoroughly address the "Three Cs" during meals. 5. We will thoroughly disinfect and ventilate shared spaces such as guest rooms and elevators.