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- Nagano City · Ueda · Sugadaira Ryokan
- Bousantei Kotobuki
40 minutes from Ueda Station, recover from fatigue with a simple Onsen.
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Facilities and Services
See All- Hot spring
| IN | 15:00～17:00 |
|---|---|
| OUT | 10:00 |
| Number of rooms | 16 rooms |
| Pet | Not allowed |
| Your child | Permitted |
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Notice from the Accommodation
Cancellation Policy
Our cancellation policy is established to ensure fairness for all guests and the stable operation of our Facility. ●Even in cases of unavoidable circumstances●, a specified Cancellation Fee may apply. We kindly ask for your understanding and cooperation.
- Japanese-style Room
- Capacity 1~2 people
- Japanese-style Room
- Capacity 2~6 people
- Japanese-style Room
- Capacity 2~4 people
Best-Selling Stays
Stays Proud Of Onsen
Gourmet Stays
Stays Popular For Natural Hot Springs
Stays With High Ratings
Recommended Accommodation For Honeymoon
Accommodation With No Meals Included
Stays Popular For Open-Air Bath
Hotel Popular For Public Bath
Rooms With Open-Air Baths Popular At Stays
Introduction of the Accommodation
Basic Information
| Card information | VISA / MASTER / JCB |
|---|---|
| Pets | Not allowed |
| Breakfast | There is no information about breakfast. |
| Your child | You can stay. We kindly request that children of elementary school age and younger do not stay at our accommodation. |
| Room service | Not available |
| Common amenities |
|
| Facilities and Features |
|
| Esthetic Massage | None |
| Fitness gym | None |
| Public Bath |
|
| Open-air bath |
|
| Spring quality and benefits | Simple Onsen, mildly alkaline simple spring Skin beautification Fatigue recovery Chronic digestive disorders ※Regarding the notation of "Gensen Kakenagashi" |
| Sauna | None |
| Hot stone spa | None |
| Others | ※■Regarding the Prohibition of Bringing in Food and Beverages■※ The Food Sanitation Act requires businesses with food service permits to ensure the safety of the food they provide. Since accommodations cannot guarantee the hygiene of food and beverages brought in from outside, bringing them in is prohibited. Other Accepted Cards: UC, DC |
| About Hygiene Measures | ●We do not accept requests to store items such as fresh food or ice packs brought in from outside.
●This is because our chefs manage the refrigerator and freezer to prevent food poisoning for the safety of our guests' ingredients. |
Reviews
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*Reviews that have been translated from Japanese.*
*Showing only reviews from 一休.com (Japanese) and Yahoo!トラベル.*
Access Information
Nagano PrefectureUeda City Kakeyu Onsen
TEL：+81-268-44-2538
40 minutes by direct bus to Kakeyu Onsen from Ueda Station on the Hokuriku Shinkansen, get off at Kakeyu Onsen Kami. About 40 minutes by car from Matsumoto Station.
- Parking Information
- Fee
- Free for guests
- Parking time
- ---
- Parking space
- No restrictions
- Number of parking spaces
- 30 cars available outdoor
- Valet service
- Unavailable
- Pickup and drop-off information
- Unavailable
Frequently Asked Questions
Please provide information about Open-air bath.
・Hot spring: None ・Free-flowing: None ・Cloudy hot spring water: None
What are the qualities and benefits of the hot spring water?
The spring quality and efficacy of the hot spring are as follows. ・Spring quality: Simple Onsen, mildly alkaline simple spring ・Spring efficacy: Skin beautification Fatigue recovery Chronic digestive disorders
What kind of facilities and features are available?
There are the following facilities and features. Hot spring・Open-air bath・Large public bath
I would like to know the access information.
40 minutes by direct bus to Kakeyu Onsen from Ueda Station on the Hokuriku Shinkansen, get off at Kakeyu Onsen Kami. About 40 minutes by car from Matsumoto Station.
Is parking available?
・Fee： Free for guests ・Parking space： Length --- Vehicle width --- Vehicle height --- ・Number of parking spaces： 30 cars ・Valet Service： Unavailable
What kind of hygiene management is being conducted?
●We do not accept requests to store items such as fresh food or ice packs brought in from outside. ●This is because our chefs manage the refrigerator and freezer to prevent food poisoning for the safety of our guests' ingredients.